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Ms Frances Palmer

Afflilation

ShellMAP, Marine Resources, Deptartment of Nautral Resources and Environment Tasmania

Work type

Government

Region

Tasmania

Job title

Scientific Officer

Email

Background

My team and I (ShellMAP) oversee the pre-harvest regulation of food safety risks in shellfish in Tasmania. This includes sampling/monitoring of biotoxins and toxin-producing phytoplankton by implementing the ShellMAP Biotoxin Management Plan (DAFF-approved) and ensuring shellfish product complies with regulatory limits of toxins in the FSANZ Food Standards Code, as well as appropriate state legislation.

Keywords

shellfish food safety regulation, monitoring biotoxins and phytoplankton

Highest degree (where applicable)

Bachelor Marine Science (2013)

Weblinks (where available)

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